"We are proud to make everything in house from scratch"
Conor has over a decade working in the food industry spending years researching and creating his own free from sorbet recipes. Founded during Covid in his grandparents home town of Killorglin, Co. Kerry and named after the river Leamhain, as gaeilge for Laune river. After taking part in the business accelerator course "Foodworks" (backed by Bord Bia, Enterprise Ireland & Teagasc), Leamhain rebranded to Dae ice cream. Dae acts as a metaphor for what Leamhain’s ethos represents. Sunday is the day of the week friends, family and loved ones come together to enjoy moments and to share childhood nostalgia of ice cream sunDAE’s. Dae was born. Dae makes açaí the authentic Brazilian way, using a family recipe passed down from our aunt’s family in Campinas, Brazil. We keep it simple: quality açaí, carefully balanced ingredients, and a recipe that lets the natural flavour of the fruit shine through. It’s our way of bringing a genuine taste of Brazil to every bowl.